{"id":994874,"date":"2026-08-13T09:03:39","date_gmt":"2026-08-13T13:03:39","guid":{"rendered":"https:\/\/www.marketnewsdesk.com\/index.php\/the-baked-bear-eyes-further-growth-with-square-as-the-cookie-ice-cream-sandwich-brand-continues-to-expand\/"},"modified":"2026-08-13T09:03:39","modified_gmt":"2026-08-13T13:03:39","slug":"the-baked-bear-eyes-further-growth-with-square-as-the-cookie-ice-cream-sandwich-brand-continues-to-expand","status":"publish","type":"post","link":"https:\/\/www.marketnewsdesk.com\/index.php\/the-baked-bear-eyes-further-growth-with-square-as-the-cookie-ice-cream-sandwich-brand-continues-to-expand\/","title":{"rendered":"The Baked Bear Eyes Further Growth with Square as the Cookie Ice Cream Sandwich Brand Continues to Expand"},"content":{"rendered":"

<\/p>\n

\nThe Baked Bear Eyes Further Growth with Square as the Cookie Ice Cream Sandwich Brand Continues to Expand<\/p>\n

The handcrafted ice cream sandwich concept plans to add at least five locations to its 36-location national portfolio over the coming year<\/i><\/p>\n

DISTRIBUTED-WORKFORCE\/OAKLAND, Calif.–(BUSINESS WIRE<\/a>)–
\nSquare today announced that The Baked Bear<\/a>, the beloved handcrafted cookie ice cream sandwich concept founded in San Diego in 2013, is continuing to grow on Square as it expands its national footprint. Operating 36 locations across the United States, The Baked Bear has run on Square since the day it opened its first store in Pacific Beach, California \u2013 making Square the only point-of-sale platform the brand has ever used for its brick-and-mortar operations. With at least five additional locations planned over the coming year, The Baked Bear is entering one of its most active growth phases yet, and is doubling down on Square as its technology foundation.<\/p>\n

This press release features multimedia. View the full release here: https:\/\/www.businesswire.com\/news\/home\/20260813967169\/en\/<\/a><\/p>\n

\"Photo<\/p>\n

Photo courtesy of The Baked Bear<\/p>\n<\/div>\n

\nThe Baked Bear was born when childhood friends Rob Robbins and Shane Stanger left their careers to pursue a shared passion: opening a restaurant concept together in San Diego. Rob\u2019s favorite dessert growing up was the ice cream sandwich, and after much deliberation, the two decided to build a concept around making them \u2013 custom, handcrafted, and built to order. Guests choose from over a dozen scratch-made cookies or brownies for the top and bottom, select their ice cream flavor, pick their toppings, and can finish with the signature move: getting the whole thing warm-pressed into a gooey, indulgent finale. The first store opened in Pacific Beach to lines down the street, and the brand has been maintaining a community of devoted fans and critical praise ever since.<\/p>\n

\n“As a filmmaker and entrepreneur, I have always been drawn to the art of creation, and I\u2019m passionate about helping people bring something to life that\u2019s entirely their own,\u201d said Shane Stanger, Co-Founder of The Baked Bear. \u201cThat\u2019s what The Baked Bear does every single day. Our guests walk in and get to create something they envision, from the cookie to the ice cream to the toppings. That experience is what makes us more than a dessert shop \u2013 it\u2019s what makes us a beloved part of our communities, and the reason people keep coming back. We\u2019re grateful to have Square supporting us as we bring our concept to even more neighborhoods this year.\u201d<\/p>\n

When simple, scalable concepts join forces<\/b><\/p>\n

\nThe Baked Bear\u2019s concept is built around delightful simplicity: a visit in which a short, joyful decision tree \u2013 Choose your top and bottom cookies, ice cream, and your toppings \u2013 ends with a delicious creation. The brand\u2019s approach to technology mirrors that philosophy. The Baked Bear runs Square Register<\/b> and Square Point of Sale<\/b> across its 36 locations, keeping the front-of-house experience fast, intuitive, and consistent whether a team member is working their first shift or their hundredth. For a franchised concept operating across dozens of locations with staff of varying experience levels, that ease of use is not a nice-to-have; it is essential.<\/p>\n

\nThe brand\u2019s decade-long relationship with Square reflects a consistency that mirrors its own: the same commitment to getting the experience right, every time, at every location. They currently operate in states including Alabama, Arizona, California, Florida, Georgia, Maryland, Nevada, New Jersey, Oklahoma, South Carolina, Tennessee, Texas, and Virginia. As The Baked Bear adds new stores across the country via a franchise model, that operational consistency becomes even more valuable.<\/p>\n

\n\u201cThe Baked Bear has built a brand around one of the most joyful experiences in food, and they deliver it with the kind of simplicity and delight that keeps guests coming back,\u201d said James Schonzeit, Head of Food & Beverage at Square. \u201cThat\u2019s exactly where our philosophies align. As they head into their next wave of growth, we\u2019re proud to be the technology partner bringing their creative desserts to new neighborhoods.\u201d<\/p>\n

\nTo learn more about how Square powers food and beverage businesses, visit squareup.com\/restaurants.<\/p>\n

About The Baked Bear<\/b><\/p>\n

\nFounded in 2013 by Rob Robbins and Shane Stanger in Pacific Beach, California, The Baked Bear is a handcrafted cookie ice cream sandwich concept operating 36 locations across the United States. Guests build their own custom ice cream sandwiches from scratch-made cookies, brownies, craft ice cream, and a range of toppings \u2013 finished with an optional warm press. For more information, visit thebakedbear.com.<\/p>\n

About Square<\/b><\/p>\n

\nSquare helps businesses turn transactions into connections and businesses into neighborhood favorites.<\/p>\n

\nIn 2009, Square started with a simple invention \u2013 the first mobile card reader, which changed how the entire financial system thinks about small businesses. Square has since grown into a global business platform helping millions of sellers of all sizes participate and thrive in their communities. Whether independently run or a global chain, Square understands that sellers succeed when they have the freedom to focus on the experiences that keep customers coming back. From point of sale and payments to online commerce, staff management, cash flow tools, and more, Square brings together the tools sellers need to run and grow on one intelligent platform. For more information, visit squareup.com.<\/p>\n

\"\"<\/p>\n

View source version on businesswire.com: <\/span>https:\/\/www.businesswire.com\/news\/home\/20260813967169\/en\/<\/a><\/span><\/p>\n

\nMedia Contact:
\n
Square Press
\n
press@squareup.com<\/a><\/p>\n

KEYWORDS:<\/b> California United States North America<\/p>\n

INDUSTRY KEYWORDS:<\/b> Data Management Online Retail Technology Professional Services Payments Small Business Food\/Beverage Retail Software Fintech Food Tech<\/p>\n

MEDIA:<\/b><\/p>\n\n\n\n\n
Photo<\/b><\/font><\/td>\n<\/tr>\n
\"Photo\"<\/td>\n<\/tr>\n
Photo courtesy of The Baked Bear<\/font><\/td>\n<\/tr>\n<\/table>\n","protected":false},"excerpt":{"rendered":"

The Baked Bear Eyes Further Growth with Square as the Cookie Ice Cream Sandwich Brand Continues to Expand The handcrafted ice cream sandwich concept plans to add at least five locations to its 36-location national portfolio over the coming year DISTRIBUTED-WORKFORCE\/OAKLAND, Calif.–(BUSINESS WIRE)– Square today announced that The Baked Bear, the beloved handcrafted cookie ice cream sandwich concept founded in San Diego in 2013, is continuing to grow on Square as it expands its national footprint. Operating 36 locations across the United States, The Baked Bear has run on Square since the day it opened its first store in Pacific Beach, California \u2013 making Square the only point-of-sale platform the brand has ever used for its brick-and-mortar operations. With at … <\/p>\n

Continue reading “The Baked Bear Eyes Further Growth with Square as the Cookie Ice Cream Sandwich Brand Continues to Expand”<\/span><\/a><\/p>\n","protected":false},"author":2,"featured_media":0,"comment_status":"closed","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[],"tags":[],"class_list":["post-994874","post","type-post","status-publish","format-standard","hentry"],"yoast_head":"\nThe Baked Bear Eyes Further Growth with Square as the Cookie Ice Cream Sandwich Brand Continues to Expand - Market Newsdesk<\/title>\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<link rel=\"canonical\" href=\"https:\/\/www.marketnewsdesk.com\/index.php\/the-baked-bear-eyes-further-growth-with-square-as-the-cookie-ice-cream-sandwich-brand-continues-to-expand\/\" \/>\n<meta property=\"og:locale\" content=\"en_US\" \/>\n<meta property=\"og:type\" content=\"article\" \/>\n<meta property=\"og:title\" content=\"The Baked Bear Eyes Further Growth with Square as the Cookie Ice Cream Sandwich Brand Continues to Expand - Market Newsdesk\" \/>\n<meta property=\"og:description\" content=\"The Baked Bear Eyes Further Growth with Square as the Cookie Ice Cream Sandwich Brand Continues to Expand The handcrafted ice cream sandwich concept plans to add at least five locations to its 36-location national portfolio over the coming year DISTRIBUTED-WORKFORCE\/OAKLAND, Calif.–(BUSINESS WIRE)– Square today announced that The Baked Bear, the beloved handcrafted cookie ice cream sandwich concept founded in San Diego in 2013, is continuing to grow on Square as it expands its national footprint. Operating 36 locations across the United States, The Baked Bear has run on Square since the day it opened its first store in Pacific Beach, California \u2013 making Square the only point-of-sale platform the brand has ever used for its brick-and-mortar operations. 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