{"id":406917,"date":"2020-12-31T10:03:29","date_gmt":"2020-12-31T15:03:29","guid":{"rendered":"http:\/\/www.marketnewsdesk.com\/?p=406917"},"modified":"2020-12-31T10:03:29","modified_gmt":"2020-12-31T15:03:29","slug":"dickeys-barbecue-pit-ends-2020-on-sales-high-note","status":"publish","type":"post","link":"https:\/\/www.marketnewsdesk.com\/index.php\/dickeys-barbecue-pit-ends-2020-on-sales-high-note\/","title":{"rendered":"Dickey\u2019s Barbecue Pit Ends 2020 On Sales High Note"},"content":{"rendered":"

\nThe family-owned barbecue franchise heads into its 80th year of operations after ringing in record-breaking holiday sales
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Dallas, TX, Dec. 31, 2020 (GLOBE NEWSWIRE) — Coming off the heels of a tumultuous year for restaurants and now entering its 80th<\/sup> year in operations, Dickey\u2019s Barbecue Pit is celebrating the new year with record-setting sales highs for 2020.<\/p>\n

On Christmas Eve, the barbecue restaurant<\/a> recorded its highest day ever in sales surpassing last year\u2019s same measures by a staggering 45%.<\/p>\n

In addition, the milestone sales day was also marked by new digital accomplishments for the family-owned and women-led franchise with this December going on record as their best month-to-date in digital sales. Month-to-month, Dickey\u2019s December digital sales saw a 42% increase from November.<\/p>\n

\u201cAt the onset of the shutdown, we doubled down on our technology platforms and made additional investments to keep up with the shift from dine-in orders to online, carry-out and delivery. We also shifted almost all our marketing spend to digital channels by April 1st and have continued to carry that strategy forward,\u201d said Laura Rea Dickey, CEO of Dickey\u2019s Barbecue Restaurants, Inc.<\/a> \u201cI believe it was our brand\u2019s nimbleness, resilience and mission to do both well and good in our communities that positioned us for success going into the new year. We look forward to setting more records as we celebrate this historic milestone year.\u201d<\/p>\n

Overall, Dickey\u2019s digital sales are exceeding pre-COVID performance by over 200% and restaurant sales for the entire system are same store sale positive for the seventh month in a row.<\/p>\n

Learn more about restaurant franchising with Dickey\u2019s Barbecue Pit<\/a> by visiting franchise.dickeys.com\/\u00a0or call\u00a0(866) 340-6188. Find a Dickey\u2019s Barbecue Pit near you<\/a> by visiting dickeys.com\/locations.<\/p>\n

Follow Dickey\u2019s on\u00a0Facebook<\/a>,\u00a0Instagram<\/a>\u00a0and\u00a0Twitter<\/a>. Download the Dickey\u2019s App from the\u00a0Apple App Store<\/a>\u00a0or\u00a0Google Play<\/a>.<\/p>\n

\n About Dickey\u2019s Barbecue Restaurants, Inc. <\/b>\n <\/p>\n

Dickey’s Barbecue Restaurants, Inc., the world\u2019s largest barbecue concept, was founded in 1941 by Travis Dickey. For the past 79 years, Dickey\u2019s Barbecue Pit has served millions of guests Legit. Texas. Barbecue.\u2122 At Dickey\u2019s, all our barbecued meats are smoked onsite in a hickory wood burning pit. Dickey\u2019s proudly believes there\u2019s no shortcut to true barbecue and it\u2019s why they never say bbq<\/a>. The Dallas-based, family-run barbecue franchise offers several slow-smoked meats and wholesome sides with ‘No B.S. (Bad Stuff)’ included. The fast-casual concept has expanded worldwide with two international locations in the UAE and operates over 500 locations in 44 states. In 2016, Dickey\u2019s won first place on Fast Casual\u2019s<\/i> \u201cTop 100 Movers and Shakers\u201d list and was named a Top 500 Franchise<\/a> by Entrepreneur<\/i> in 2018. Dickey’s Barbecue Pit has also been recognized by Fox News, Franchise Times, The Wall Street Journal, QSR Magazine, Forbes Magazine<\/i> and Nation\u2019s Restaurant News<\/i>. For more information, visit\u00a0www.dickeys.com<\/a>.\u00a0<\/p>\n

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# # #<\/p>\n


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Greer Martin\r\nDickey&apos;s Barbecue Restaurants, Inc.\r\n9729713898\r\ngmartin@dickeys.com\r\n<\/pre>\n<\/p><\/div>\n","protected":false},"excerpt":{"rendered":"
The family-owned barbecue franchise heads into its 80th year of operations after ringing in record-breaking holiday sales Dallas, TX, Dec. 31, 2020 (GLOBE NEWSWIRE) — Coming off the heels of a tumultuous year for restaurants and now entering its 80th year in operations, Dickey\u2019s Barbecue Pit is celebrating the new year with record-setting sales highs for 2020. On Christmas Eve, the barbecue restaurant recorded its highest day ever in sales surpassing last year\u2019s same measures by a staggering 45%. In addition, the milestone sales day was also marked by new digital accomplishments for the family-owned and women-led franchise with this December going on record as their best month-to-date in digital sales. Month-to-month, Dickey\u2019s December digital sales saw a 42% increase … <\/p>\n
Continue reading “Dickey\u2019s Barbecue Pit Ends 2020 On Sales High Note”<\/span><\/a><\/p>\n","protected":false},"author":2,"featured_media":0,"comment_status":"closed","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[],"tags":[],"class_list":["post-406917","post","type-post","status-publish","format-standard","hentry"],"yoast_head":"\nDickey\u2019s Barbecue Pit Ends 2020 On Sales High Note - Market Newsdesk<\/title>\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<link rel=\"canonical\" href=\"https:\/\/www.marketnewsdesk.com\/index.php\/dickeys-barbecue-pit-ends-2020-on-sales-high-note\/\" \/>\n<meta property=\"og:locale\" content=\"en_US\" \/>\n<meta property=\"og:type\" content=\"article\" \/>\n<meta property=\"og:title\" content=\"Dickey\u2019s Barbecue Pit Ends 2020 On Sales High Note - Market Newsdesk\" \/>\n<meta property=\"og:description\" content=\"The family-owned barbecue franchise heads into its 80th year of operations after ringing in record-breaking holiday sales Dallas, TX, Dec. 31, 2020 (GLOBE NEWSWIRE) — Coming off the heels of a tumultuous year for restaurants and now entering its 80th year in operations, Dickey\u2019s Barbecue Pit is celebrating the new year with record-setting sales highs for 2020. On Christmas Eve, the barbecue restaurant recorded its highest day ever in sales surpassing last year\u2019s same measures by a staggering 45%. In addition, the milestone sales day was also marked by new digital accomplishments for the family-owned and women-led franchise with this December going on record as their best month-to-date in digital sales. 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