{"id":406636,"date":"2020-12-30T12:24:36","date_gmt":"2020-12-30T17:24:36","guid":{"rendered":"http:\/\/www.marketnewsdesk.com\/?p=406636"},"modified":"2020-12-30T12:24:36","modified_gmt":"2020-12-30T17:24:36","slug":"dickeys-legit-texas-barbecue-arrives-in-singapore","status":"publish","type":"post","link":"https:\/\/www.marketnewsdesk.com\/index.php\/dickeys-legit-texas-barbecue-arrives-in-singapore\/","title":{"rendered":"Dickey\u2019s Legit. Texas. Barbecue.\u2122 Arrives In Singapore"},"content":{"rendered":"

\n80-year-old barbecue franchise Dickey\u2019s Barbecue Pit inks new development deal to continue international growth into country of Singapore
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Dallas, TX, Dec. 30, 2020 (GLOBE NEWSWIRE) — This February, world-famous barbecue franchise Dickey\u2019s Barbecue Pit<\/a> will open their first Singapore location in the city-island-nation\u2019s Central Business District.<\/p>\n

The family-owned restaurant franchise signed a development agreement with Mavin and Jasmin Singh, Owner\/Operators of the franchise group Texas Smoker PTE. LTD to bring Dickey\u2019s authentic, Texas-style barbecue for the first time to the area.<\/p>\n

The new Southeast Asian location will open as a ghost kitchen outpost for the barbecue brand in the retail facility known as the Cross Street Exchange.<\/p>\n

\u201cI came to the United States specifically to visit Dickey\u2019s in 2019 and was impressed with the systems and process in place.\u00a0 As COVID-19 became very real in Singapore, Jim Perkins reached out to me to further discuss plans, but with the option of a virtual kitchen. Singapore is built for food delivery and I look forward to using this venture to grow into traditional restaurants,\u201d said Mavin Singh Owner\/Operator of Texas Smoker PTE. LTD.<\/p>\n

Despite a global pandemic, this latest announcement comes as the fifth installment of international franchise expansion<\/a> deals inked by the Dallas-based barbecue concept this year alone following the development agreements for the countries of Australia, Japan, Myanmar and the Philippines.<\/p>\n

\u201cIt\u2019s an honor to have Mavin and Jasmin join the Dickey\u2019s family and help bring our unique Texas-style cuisine to their country. Their partnership demonstrates the trend we\u2019re seeing with so many other new prospects, which is that folks are looking to invest with established brands that offer models flexible enough to thrive in any place or environment,\u201d said Laura Rea Dickey CEO of Dickey\u2019s Barbecue Restaurants, Inc.<\/a><\/p>\n

Dickey\u2019s other international flagships include in Abu Dhabi, Dubai, Egypt, Pakistan, Brazil and Republic of Georgia. To learn more, follow Dickey\u2019s Franchise on Facebook<\/a>, Instagram<\/a> and Twitter. Download the Dickey\u2019s Barbecue Pit app<\/a> from the Apple App Store<\/a> or Google Play<\/a>.<\/p>\n

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About Dickey\u2019s Barbecue Restaurants, Inc. <\/b>\n <\/p>\n

Dickey’s Barbecue Restaurants, Inc., the world\u2019s largest barbecue concept, was founded in 1941 by Travis Dickey. For the past 79 years, Dickey\u2019s Barbecue Pit has served millions of guests Legit. Texas. Barbecue.\u2122 At Dickey\u2019s, all our barbecued meats are smoked onsite in a hickory wood burning pit. Dickey\u2019s proudly believes there\u2019s no shortcut to true barbecue and it\u2019s why they never say bbq<\/a>. The Dallas-based, family-run barbecue franchise offers several slow-smoked meats and wholesome sides with ‘No B.S. (Bad Stuff)’ included. The fast-casual concept has expanded worldwide with two international locations in the UAE and operates over 500 locations in 44 states. In 2016, Dickey\u2019s won first place on Fast Casual\u2019s<\/i> \u201cTop 100 Movers and Shakers\u201d list and was named a Top 500 Franchise<\/a> by Entrepreneur<\/i> in 2018. Dickey’s Barbecue Pit has also been recognized by Fox News, Franchise Times, The Wall Street Journal, QSR Magazine, Forbes Magazine<\/i> and Nation\u2019s Restaurant News<\/i>. For more information, visit\u00a0www.dickeys.com<\/a>.\u00a0<\/p>\n

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Greer Martin\r\nDickey&apos;s Barbecue Restaurants, Inc.\r\n9729713898\r\ngmartin@dickeys.com\r\n<\/pre>\n<\/p><\/div>\n","protected":false},"excerpt":{"rendered":"
80-year-old barbecue franchise Dickey\u2019s Barbecue Pit inks new development deal to continue international growth into country of Singapore Dallas, TX, Dec. 30, 2020 (GLOBE NEWSWIRE) — This February, world-famous barbecue franchise Dickey\u2019s Barbecue Pit will open their first Singapore location in the city-island-nation\u2019s Central Business District. The family-owned restaurant franchise signed a development agreement with Mavin and Jasmin Singh, Owner\/Operators of the franchise group Texas Smoker PTE. LTD to bring Dickey\u2019s authentic, Texas-style barbecue for the first time to the area. The new Southeast Asian location will open as a ghost kitchen outpost for the barbecue brand in the retail facility known as the Cross Street Exchange. \u201cI came to the United States specifically to visit Dickey\u2019s in 2019 and … <\/p>\n
Continue reading “Dickey\u2019s Legit. Texas. Barbecue.\u2122 Arrives In Singapore”<\/span><\/a><\/p>\n","protected":false},"author":2,"featured_media":0,"comment_status":"closed","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[],"tags":[],"class_list":["post-406636","post","type-post","status-publish","format-standard","hentry"],"yoast_head":"\nDickey\u2019s Legit. Texas. Barbecue.\u2122 Arrives In Singapore - Market Newsdesk<\/title>\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<link rel=\"canonical\" href=\"https:\/\/www.marketnewsdesk.com\/index.php\/dickeys-legit-texas-barbecue-arrives-in-singapore\/\" \/>\n<meta property=\"og:locale\" content=\"en_US\" \/>\n<meta property=\"og:type\" content=\"article\" \/>\n<meta property=\"og:title\" content=\"Dickey\u2019s Legit. Texas. 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