{"id":394574,"date":"2020-12-07T11:29:10","date_gmt":"2020-12-07T16:29:10","guid":{"rendered":"http:\/\/www.marketnewsdesk.com\/?p=394574"},"modified":"2020-12-07T11:29:10","modified_gmt":"2020-12-07T16:29:10","slug":"from-survival-to-revival-restaurants-canada-is-calling-for-coordinated-national-action-to-support-hardest-hit-sector","status":"publish","type":"post","link":"https:\/\/www.marketnewsdesk.com\/index.php\/from-survival-to-revival-restaurants-canada-is-calling-for-coordinated-national-action-to-support-hardest-hit-sector\/","title":{"rendered":"From survival to revival: Restaurants Canada is calling for coordinated national action to support \u201chardest hit\u201d sector"},"content":{"rendered":"<div class=\"mw_release\">\n<p align=\"center\">\n        <strong>Date: <\/strong>Tuesday, Dec. 8, 2020<br \/><strong>Time: <\/strong>11:00 AM EST<br \/><strong>Virtual Conference: <\/strong>RSVP at <a href=\"https:\/\/www.globenewswire.com\/Tracker?data=NIPGfNdosGiQNAOWRL9kFnQxDXJg239vhYc6bqwhePzaLJaJuqr9k9p0g2z5PaBmYQ6uaLykszGMToh55hActOgR337msZrYodLm0QWHIW33wRq4sQTyH_hheUefBj5z2cqpMPGw0dx0f7kWl6nZA8xX7lzfeEfwkpxF7cBphgdEyT0PxK7p5mVrZewAYzCf\" rel=\"nofollow noopener noreferrer\" target=\"_blank\">https:\/\/www.livemeeting.ca\/register\/?meet=6219&amp;rel=6216<\/a><\/p>\n<p>TORONTO, Dec.  07, 2020  (GLOBE NEWSWIRE) &#8212; On behalf of Canada&#8217;s vital foodservice sector, Restaurants Canada is inviting representatives of the media to a virtual press conference to discuss:<\/p>\n<ul type=\"disc\">\n<li>the current viability of restaurant operations;<\/li>\n<li>anticipated closures and job losses;<\/li>\n<li>challenges ahead on the road to recovery; and<\/li>\n<li>the need for coordinated national action to take the industry from survival to revival.<\/li>\n<\/ul>\n<p>Restaurants Canada is calling for a national working group to pave the way for the foodservice sector\u2019s revival, building on the commitment in the federal government\u2019s 2020 Fall Economic Statement to provide targeted, sector-specific support to restaurants and other \u201chardest hit\u201d businesses.<\/p>\n<p>\n        <strong>WILL BE PRESENT: <\/strong>\n      <\/p>\n<ul type=\"disc\">\n<li>Todd Barclay, Restaurants Canada President and CEO<\/li>\n<li>David Lefebvre, Restaurants Canada Vice President, Federal and Quebec<\/li>\n<li>Brenda O&#8217;Reilly, Owner\/Operator of O&#8217;Reilly&#8217;s Irish Newfoundland Pub and Yellowbelly Brewery in Newfoundland and Labrador<\/li>\n<li>Mohamad Fakih, CEO and President of Paramount Fine Foods in Ontario<\/li>\n<li>Patrick Saurette, Owner\/Operator of The Marc Restaurant Group in Alberta<\/li>\n<\/ul>\n<p>\n        <strong>FACTS THAT SPEAK FOR THEMSELVES<\/strong><br \/>\n        <strong>:<\/strong>\n      <\/p>\n<p>\n        <strong>J<\/strong><br \/>\n        <strong>ob losses: <\/strong><br \/>\n        <strong>N<\/strong><br \/>\n        <strong>o other sector is<\/strong><br \/>\n        <strong> still<\/strong><br \/>\n        <strong> experiencing such a <\/strong><br \/>\n        <strong>shortfall<\/strong>\n      <\/p>\n<ul type=\"disc\">\n<li>Between March and April, more than 800,000 workers in the Canadian foodservice sector lost their jobs or had their hours of work reduced to zero.<\/li>\n<li>426,900 restaurant jobs were recovered between May and September, but then the industry began to lose ground again in October.<\/li>\n<li>According to the <a href=\"https:\/\/www150.statcan.gc.ca\/n1\/daily-quotidien\/201204\/dq201204a-eng.htm\" rel=\"nofollow noopener noreferrer\" target=\"_blank\">November Labour Force Survey<\/a> from Statistics Canada, there are still more than 260,000 fewer jobs in the foodservice sector than there were in February.<\/li>\n<li>This is 21% of the restaurant workforce still not recovered. No other industry continues to face this level of shortfall.<\/li>\n<\/ul>\n<p>\n        <strong>Restaurants are a critical, load-bearing pillar of<\/strong><br \/>\n        <strong> our culture and<\/strong><br \/>\n        <strong> economy<\/strong>\n      <\/p>\n<ul type=\"disc\">\n<li>Literally and figuratively, restaurants are key to feeding Canada\u2019s recovery: Even during the best of times, the average establishment keeps only about 50 cents of every $10 spent on a restaurant meal.<\/li>\n<li>95% of restaurant sales go back into the economy in the form of jobs, food and beverage purchases, contributions to charity and more.<\/li>\n<li>The restaurant sector is a reflection of Canada\u2019s incredible diversity: Women make up 58% of the foodservice workforce, 31% of restaurant owners, operators and staff belong to a visible minority and half of all Canadian restaurants are run by immigrants.<\/li>\n<\/ul>\n<p align=\"justify\">\n        <strong><br \/>\n          <em>About Restaurants Canada<\/em><br \/>\n        <\/strong>\n      <\/p>\n<p align=\"justify\">\n        <em>Restaurants Canada is a national, not-for-profit association advancing the potential of Canada\u2019s diverse and dynamic foodservice industry through member programs, research, advocacy, resources and events. Before the start of the COVID-19 pandemic, Canada\u2019s foodservice sector was a $93 billion industry, directly employing 1.2 million people, providing Canada\u2019s number one <\/em><br \/>\n        <em>source of first jobs and serving 22 million customers across the country every day. T<\/em><br \/>\n        <em>he industry has since lost hundreds of thousands of jobs and could lose as much as $<\/em><br \/>\n        <em>31<\/em><br \/>\n        <em> billion in sales in 2020 due to the impacts of COVID-19<\/em><br \/>\n        <em>.<\/em>\n      <\/p>\n<p>For more information, contact:<\/p>\n<p>Marie-Christine Garon<br \/>Director<br \/>NATIONAL Public Relations <br \/>C: 514-409-0031<br \/><a href=\"https:\/\/www.globenewswire.com\/Tracker?data=z6zDIYxeEJGbf5icL4tVOKP2CnePtcRqEuiebO4xYgKHS2V_ATRfn80UBlEXGctBwExSZ_fKp6hYM4u0t3lMt1oa01N8-sSbYKEcJgGDW2A=\" rel=\"nofollow noopener noreferrer\" target=\"_blank\">mcgaron@national.ca<\/a><\/p>\n<p>Marlee Wasser <br \/>Manager, Communications and Stakeholder Relations<br \/>Restaurants Canada <br \/>T: 416-649-4254<br \/>Toll-free: 1-800-387-5649 ext. 4254<br \/><a href=\"https:\/\/www.globenewswire.com\/Tracker?data=IZWC385Z9H8EQZCrN0ajR5uIZWFBBgCwESticQu5nmRHMDXDw-zN8n8Dg1QYERE6G9AbHINLQVLjC0lBOPh8J75OkrYLDbe7iQGxpgiw8P-VzD3nXwwDkHhYoXeLx-2p\" rel=\"nofollow noopener noreferrer\" target=\"_blank\">media@restaurantscanada.org<\/a><\/p>\n<p>\u00a0<\/p>\n<p>      <img loading=\"lazy\" decoding=\"async\" class=\"__GNW8366DE3E__IMG\" src=\"https:\/\/www.globenewswire.com\/newsroom\/ti?nf=ODA5Nzk0NiMzODU5NzM0IzUwMDAzMDAwMw==\" width=\"1\" height=\"1\" \/><br \/>\n      <br \/>\n      <img loading=\"lazy\" decoding=\"async\" class=\"__GNW8366DE3E__IMG\" src=\"https:\/\/ml.globenewswire.com\/release\/track\/c54565a2-03a3-4fe9-97aa-37f1187da92e\" width=\"1\" height=\"1\" \/>\n    <\/div>\n<div class=\"mw_contactinfo\"><\/div>\n","protected":false},"excerpt":{"rendered":"<p>Date: Tuesday, Dec. 8, 2020Time: 11:00 AM ESTVirtual Conference: RSVP at https:\/\/www.livemeeting.ca\/register\/?meet=6219&amp;rel=6216 TORONTO, Dec. 07, 2020 (GLOBE NEWSWIRE) &#8212; On behalf of Canada&#8217;s vital foodservice sector, Restaurants Canada is inviting representatives of the media to a virtual press conference to discuss: the current viability of restaurant operations; anticipated closures and job losses; challenges ahead on the road to recovery; and the need for coordinated national action to take the industry from survival to revival. Restaurants Canada is calling for a national working group to pave the way for the foodservice sector\u2019s revival, building on the commitment in the federal government\u2019s 2020 Fall Economic Statement to provide targeted, sector-specific support to restaurants and other \u201chardest hit\u201d businesses. WILL BE PRESENT: Todd &hellip; <\/p>\n<p class=\"link-more\"><a href=\"https:\/\/www.marketnewsdesk.com\/index.php\/from-survival-to-revival-restaurants-canada-is-calling-for-coordinated-national-action-to-support-hardest-hit-sector\/\" class=\"more-link\">Continue reading<span class=\"screen-reader-text\"> &#8220;From survival to revival: Restaurants Canada is calling for coordinated national action to support \u201chardest hit\u201d sector&#8221;<\/span><\/a><\/p>\n","protected":false},"author":2,"featured_media":0,"comment_status":"closed","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[],"tags":[],"class_list":["post-394574","post","type-post","status-publish","format-standard","hentry"],"yoast_head":"<!-- This site is optimized with the Yoast SEO plugin v27.5 - https:\/\/yoast.com\/product\/yoast-seo-wordpress\/ -->\n<title>From survival to revival: Restaurants Canada is calling for coordinated national action to support \u201chardest hit\u201d sector - Market Newsdesk<\/title>\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<link rel=\"canonical\" href=\"https:\/\/www.marketnewsdesk.com\/index.php\/from-survival-to-revival-restaurants-canada-is-calling-for-coordinated-national-action-to-support-hardest-hit-sector\/\" \/>\n<meta property=\"og:locale\" content=\"en_US\" \/>\n<meta property=\"og:type\" content=\"article\" \/>\n<meta property=\"og:title\" content=\"From survival to revival: Restaurants Canada is calling for coordinated national action to support \u201chardest hit\u201d sector - Market Newsdesk\" \/>\n<meta property=\"og:description\" content=\"Date: Tuesday, Dec. 8, 2020Time: 11:00 AM ESTVirtual Conference: RSVP at https:\/\/www.livemeeting.ca\/register\/?meet=6219&amp;rel=6216 TORONTO, Dec. 07, 2020 (GLOBE NEWSWIRE) &#8212; On behalf of Canada&#8217;s vital foodservice sector, Restaurants Canada is inviting representatives of the media to a virtual press conference to discuss: the current viability of restaurant operations; anticipated closures and job losses; challenges ahead on the road to recovery; and the need for coordinated national action to take the industry from survival to revival. Restaurants Canada is calling for a national working group to pave the way for the foodservice sector\u2019s revival, building on the commitment in the federal government\u2019s 2020 Fall Economic Statement to provide targeted, sector-specific support to restaurants and other \u201chardest hit\u201d businesses. 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Restaurants Canada is calling for a national working group to pave the way for the foodservice sector\u2019s revival, building on the commitment in the federal government\u2019s 2020 Fall Economic Statement to provide targeted, sector-specific support to restaurants and other \u201chardest hit\u201d businesses. 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